About This Item

INGREDIENTS:  Crust (Cauliflower, Brown Rice Flour, Corn Starch, Water, Tapioca Starch, Sunflower Oil, Extra Virgin Olive Oil, Yeast, Xanthan Gum, Egg Power, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Sea Salt, Red Wine Vinegar, Water, Less than 2% of: Salt, Tapioca Starch, Rice Starch, Oat Fiber, Chicken Stock, Rosemary Extractives, Sugar), Buffalo Ranch Sauce (Water, Sunflower Oil, Distilled Vinegar, Seasoning [Corn Starch, Cayenne Pepper, Vinegar Solids, Xanthan Gum, Salt, and Less than 2% of Natural Flavors, Spices, Butter, Sunflower Oil], Buttermilk Powder, Egg Yolks, Sugar, Salt, Dried Garlic, Cayenne Pepper, Guar Gum, Spices, Moisture Part Skim Mozzarella Cheese [Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Red Onion, Dried Parsley).

PRODUCT DETAILS: Buffa-Whoa. All natural (minimally processed, no artificial ingredients) white meat chicken, mozzarella, red onion, & zesty buffalo-style sauce on our crispy stone-fired cauliflower crust. Buffalo-Style Chicken on our crispy stone-fired cauliflower crust. Gluten free always. Certified Gluten-Free (Certified Gluten-Free by Gluten-Free Certification Organization, www.gfco.org). Certified by GFCO. 50% less total sugar than leading pizzas (Caulipower Buffalo-Style Chicken Pizzas have 3 g total sugar per serving. The leading brands average 6 g per serving). Excellent source of protein. The best just got better! Now stone-fired. Caulipower America's No.1 Gluten Free Pizza Brand (SPINS Annual Fz Pizza data [As of 10/4/20]). Tasty, Crispy, Whoa! This is gluten free?! Pizza. This one is our favorite! - Olivia A. This pizza was so good, I nearly cried. - George S. My taste buds were dancing! - Zach F. I'm officially obsessed! - Anna Marie W. Caulipower Buffalo-Style Chicken wow pizza - um yes! - Kriston P. I'm 100% positive I could live off of nothing but Caulipower pizza. - Tara M. The perfect thin crust pizza. - Judie K. My two sons have celiac disease and the first DIY cauliflower pizza crust. I made for them was a huge (hashtag)PinterestFail!. As I picked the cauliflower pieces out of my hair I thought, shouldn't this be easier? I started Caulipower so that you'll never have to choose between taste, nutrition, or convenience again - or pull cauliflower out of your hair. - Gail Becker, Founder & CEO, Caulipower. Brought you by Caulipower, a Vegolutionary Foods brand. Inspected for wholesomeness by U.S. Department of Agriculture. eatcaulipower.com. Follow us on social (at)Caulipower for Meal Hack inspiration! Join the Vegolution! Visit eatcaulipower.com to check out all of our other tasty products. Caulipower is a proud supporter of organizations that are solving food insecurity in under-resourced communities. Together, we're building teaching gardens in schools throughout the country to help kids learn about better eating habits, while also providing access to fruits and vegetables to families in need.

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