About This Item

INGREDIENTS: Medium Yellow Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto [Color]), Medium White Cheddar Cheese (Cultured Milk, Salt, Enzymes), Queso Quesadilla (Cultured Pasteurized Milk, Salt, Enzymes), Asadero Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Potato Starch (Added to Prevent Caking), Natamycin (Natural Mold Inhibitor).

PRODUCT DETAILS: Shredded medium white cheddar, medium cheddar, queso quesadilla & asadero cheese. Certified Halal: Islamic Food and Nutrition Council of America. Contains no animal rennet (vegetarian). Thinner cut. Farmer owned. Est. 1909 Oregon. Sprinkle on the flavor. From cows not treated with rBST (All farmers who supply milk for Tillamook products pledge not to use artificial growth hormones. The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows). Tillamook County Creamery Association Oregon, USA. We do right by the future of farming, caring for land, cows & our people - so you can have a tasty topping you feel good about. Tastes better because it's made right. Destined for next level nachos. tillamook.com/contact. Questions? Comments? Visit tillamook.com/contact. Certified B Corporation. Made in the USA.

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